This page is also available in: This is the Thai take on a dish that can probably be found at any Asian hole-in-the-wall eatery in the west. The dish captures the eye with its vivid color — It is beautiful!

Thai Chicken with Cashews - The Wanderlust Kitchen

It is not surprising that this dish has made its way to the top of the charts, consistently ranked among the top ten tastiest Thai dishes served abroad. So, seek no more: Hanuman from Thaifoodmaster Recipe type: Fry the cashew nuts until light golden; set them aside on paper towels to absorb excess oil.

Fry the dried chilies until shiny and crispy; set aside on paper towels to absorb excess oil.

Roll the chicken cubes in flour. Remove any excess flour, and deep fry the chicken on medium-high heat until it turns light golden.

Set the chicken aside on paper towels to absorb excess oil. Julienne the long red peppers, and cut both the onion and the green banana pepper into thin slices. Wipe the wok clean with a paper towel, and place it back on the heat.

A Simple and Savory Recipe for Thai Cashew Chicken

Add the sliced yellow onions, and stir fry until they become translucent. Add the fried chicken, along with the fried cashew nuts and fried dry chilies.

Add the seasoning sauce and stir fry until it thickens: Add spring onions and fresh chilies and stir fry; mix. Subscribe to our newsletter that will keep you up to date with stories and events taking place at Thaifoodmaster!

Basics basic Thai cooking techniques. Essential Thai cuisine ingredients. Articles on Thai Food and Culture. Central Plains and Bangkok Cuisine.

Southern Thai Cuisine Dtai. Northern Thai Cuisine Lanna. Fry and Deep Fry. Recipes Fried Rice Recipes.

Cashew Chicken Stir Fry Recipe - omotohu.web.fc2.com

Thai Curry Paste Recipes. Laap, Luu, Saa, Koy, Nam Dtohk. Sauce and Condiment Recipes. Watch it Video Tutorials.